LAST MOMENTS
MISSONIC RECIPE
ARTICHOKE PIE
This week Gnam Box has selected artichoke pie as the recipe that tells about the Missoni family's tastes for tradition
 
events
In conversation with Rosita Missoni and Inge Feltrinelli  
Rosita Missoni and Inge Feltrinelli at the MA*GA Art Museum in Gallarate for the Festival of Women’s Literature
 
Missoni Moments Bio

Giulia Blasi

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Giulia Blasi was born in Pordenone, northern Italy, in 1972. She is a writer, web content creator and curator and a social media manager. She has written for Vogue.it, Style.it, GQ.com and Marie Claire, published three novels and a collection of short stories.